Menu Selection
Please choose from below your preferred dinner menu.
Kindly send us your selection by email at immadalin@gmail.com before 08/02/2024
- Appetizer
- Poached chicken, pickled mushroom arugula salad and green sauce
- Caesar salad with soft boiled egg Parmesan crackers and white anchovies
- Traditional French onion soup with Gruyere cheese croutons
- Main
- Signature house duck confit wilted spinach and Spanish onion relish
- Baked sea bass fillet, basil in cherry tomato, saffron and fennel nage
- Penne pasta tossed in seafood tomato cioppoino sauce
- Dessert
- Lemon meringue tart with red fruit coulis
- Bourbon vanilla pannacotta with passion fruit
- Hazelnut chocolate mousse with caramel orange sauce